Service Training Course

Initial course for Cabin Crew

No special qualification required.

Training:

  • Subject matters
  • Multicultural competence
  • Peritif and digestif service
  • Product training of specific spirituous beverages
  • Hampagne and wine product lectures
  • Coffee, tea and hot chocolate service training
  • Menuorder
  • Servicetraining in general
  • Serving and carving of dishes
  • Champagne and wine service module
  • Fair comment and “responsible for complaints management” module
  • Cheese lectures
  • Place setting
  • Working in front of the passengers
  • Standard place setting and decoration
  • Napkins and table napkins

Course Info
  • Max number of persons: 12
  • Duration: 4 days
  • Price: € 6,000.00 per course
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Accommodation

There is a wide selection of nearby hotels providing single room accommodation at approx. 45 € per day, incl. breakfast. For trainees that attend courses for a period of more than 3 months we provide shared apartment accommodation at 250 € per month. Contact Us for further information.